Regions
-
100 Wild Plant Enzymes and Probiotics
Learn More
Small Batch Produced
Never Heated or Irradiated
Free of Chemicals, Carriers, Colors & Preservatives
The Energy of Life! Slow Fermented for 5 Years. Living enzymes and probiotics are the catalyst for all food digestion and required for a healthy immune system. We combine 100 different plant varieties, with each plant providing different strains of probiotics and enzymes. They are slowly fermented together in clay pots under the correct temperatures and humidity levels, and are still living when you get them.
Grown within the deep recesses of Korea's high mountains, our plants contain up to 100 times more impacting elements than conventionally farmed plants due to variations in soil, water, weather, air, and ecosystem characteristics. Once harvested, the flowers, roots, bark, leaves, stems, seeds, pine needles and fruit of our wild plants are naturally fermented for over 5 years, resulting in a nutrient rich supplement that nourishes and balances your Yin and Yang. Natural fermentation occurs free of chemicals or added water, allowing us to maintain the original integrity and healing properties of our wild grown plants.
Sweet and Delicious by itself, or may be added to salad or tea.
Contains: 75 to 150 Servings Per Bottle
Multi-Bottle Discounts Avail.